My Top Five Most Popular Posts of 2015

This time of year we are inundated with lists: the top this, the best that, the most of one thing, the least of another. I was curious about which posts on my blog were the most popular in 2015. It's an interesting mix. Restaurants seem to do well. Local enthusiast clubs for various hobbies are high on the list, as well as organizations that serve the community. Basically, I think the most popular posts are those that hold a human interest. Or subjects that people are likely to search online for.

So without further ado, here are my Top Five Most Popular Posts of 2015.

5. The Green House Salad Company. It seems if I blog about a new restaurant in town, the post gets quite a few hits. Everyone wants to know about the new place. Fortunately, this place is still going strong.



4. The Lake Charles Beekeepers Club. Lots of buzz about this busy group. (haha). You can read that post here.



3. Heckhaven Wildlife Rehabilitation Center. Director and sole animal tender Suzy Heck is one amazing woman!Read more about her efforts to help wild animals on my blog post or her website.

2. Mustangs in Southwest Louisiana. Car clubs are quite popular in the Lake area. I've written a couple different car club stories for various local magazines. People love their vehicles! And who doesn't love mustangs! My very first car was a red 1976 Mustang Coupe. My post here and the Mustangs of Lake Charles Facebook page here.



1. And here it is; my number one most popular post of 2015. Prime Cuttery! More than cars, more than animals, people love hamburgers! You can read this restaurant review here or visit their website here.



I look forward to many more adventures to share with you in 2016! Happy New Year!

Prime Cuttery

So, there's a new eatery in town, and you know me. I love to try new places. I had heard a few reports on Prime Cuttery, all positive, and was eager to check it out. I'm not a huge fan of hamburgers, but every once in awhile . . .

I had no idea what to expect, but I guess I had in mind something a bit more restaurant-like. It's actually more of a meat market with amazing-looking steaks, sausage, boudin and take out sandwiches. There are only a few tables for dining in.

We arrived at 6:00 for dinner and they were closing just as we got there! But the gentleman who seems to be in charge (I didn't catch his name) was so kind. He re-fired up the grill and fryer just so we could eat there. He said they are extending their hours to 7:00 starting next week.

The burger was quite good and worth the wait. Nearly a half pound of certified Angus beef, lean, but with a small amount of pork belly mixed in for some fat and juiciness. The bun was unique and hard to describe -- firm yet soft, crispy on the outside, but fresh on the inside. Reminded me of a French baguette in a hamburger bun shape. There are three choices of cheeses -- american, swiss, or provolone. And they'll put whatever toppings on you want. I have eaten the exact same variety of hamburger consistently since I was a kid. Ketchup, mustard, and pickles. Period.

The fries were good, too.

We were told the menu will soon expand to include fresh seafood. They also offer several poboy sandwiches. The restaurant has only been open a few weeks, and like most brand new places, they're working out the kinks. Located at 3505 Country Club Rd., it's a bit out of the way unless you live in South Lake Charles. Maybe wait a couple weeks, then give Prime Cuttery a try. If you like big burgers, you won't be disappointed.

Have you been to any new restaurants lately?